In this story
- Bolognese Refers First to Bologna
- Ragù Is Not Another Name for Tomato Sauce
- In Bologna, Tagliatelle and Ragù Are Remembered Together
- In Bologna, the Name Is ‘Tagliatelle al Ragù’
- Mahina Vegan Table Makes It 100% Plant-Based
- Know the Background, Then Enjoy the Plate
- For Anyone Curious about Bolognese and Ragù
The short answer
‘Bolognese’ means ‘of Bologna’ or ‘in the style of Bologna’, Italy. ‘Ragù’ refers to a sauce served with pasta or rice and is traditionally defined in dictionaries as meat-based. Mahina Vegan Table combines tagliatelle and fresh parsley with a house-made vegan ragù to create a 100% plant-based Bolognese Pasta.
Knowing the Names Makes the Plate Clearer
- Bolognese first identifies a place: it means ‘of Bologna’ or ‘in the style of Bologna’.
- Ragù is not another word for tomato sauce, but the name of a sauce tradition with a long history and several regional forms.
- Mahina Vegan Table’s Bolognese Pasta is made with tagliatelle, house-made vegan ragù and fresh parsley.
Into the story
Bolognese Refers First to Bologna
The Italian word ‘bolognese’ means of Bologna, a person from Bologna, or in the style of Bologna. In a food name, it connects first to the city and its regional tradition rather than to one particular ingredient.
Understanding Bolognese Pasta simply as ‘pasta with a red meat sauce’ therefore misses half of what matters. The name also carries the relationship between ragù and pasta that developed in Bologna.

Ragù Is Not Another Name for Tomato Sauce
The word ‘ragù’ comes from the French ‘ragoût’ and refers to a sauce served with pasta or rice. Traditional dictionary definitions describe sauces based on finely chopped meat and also note regional forms, including Neapolitan and Bolognese ragù.
Not every sauce containing tomato is ragù, nor is ragù fixed to one formula. Its central context is a lineage of rich, slowly cooked sauces eaten with pasta.
In Bologna, Tagliatelle and Ragù Are Remembered Together
‘Tagliatelle al ragù’ is one of Bologna’s representative dishes and is registered as a Bologna De.Co. product.
The pairing of broad, flat tagliatelle with a rich ragù is not a name attached by chance. The width of the pasta receives the sauce, while the ragù remains between its ribbons, forming a relationship that has endured over time.
In Bologna, the Name Is ‘Tagliatelle al Ragù’
In Bologna, the dish is called ‘tagliatelle al ragù’. The regional name Bolognese, the sauce name ragù and the pasta name tagliatelle meet on one plate.
Mahina Vegan Table’s Bolognese Pasta also uses tagliatelle. Knowing the meaning behind the name makes it easier to understand the choice to pair broad, flat pasta with vegan ragù.
Mahina Vegan Table Makes It 100% Plant-Based
Mahina Vegan Table dresses tagliatelle with house-made vegan ragù and finishes it with fresh parsley. No animal-derived ingredients are used.
The house-made vegan ragù coats the broad, flat tagliatelle evenly, while fresh parsley adds a bright aroma.
Know the Background, Then Enjoy the Plate
Bolognese means ‘in the style of Bologna’, and ragù is the name of a sauce served with pasta. Mahina Vegan Table’s Bolognese combines tagliatelle, house-made vegan ragù and fresh parsley.
If you are looking for Bolognese Pasta in Seoul’s Garosu-gil, you can taste Mahina Vegan Table’s pairing of tagliatelle and house-made vegan ragù without animal-derived ingredients.

For Anyone Curious about Bolognese and Ragù
- Why Is It Called “Ragù” If It Is 100% Plant-Based?
- Ragù is the name of a sauce served with pasta or rice. Traditional ragù is based on meat, but Mahina Vegan Table serves tagliatelle with house-made vegan ragù prepared without animal-derived ingredients.
- What Does “Bolognese” Mean?
- In Italian, it means “of Bologna” or “in the style of Bologna.” In a food name, it connects the dish to Bologna’s ragù tradition.
- Is Ragù the Same as Tomato Sauce?
- No. Ragù is the name of a sauce served with pasta or rice, and several regional forms traditionally based on meat are known.
- Does Mahina Vegan Table’s Ragù Contain Animal-derived Ingredients?
- No. Every dish at Mahina Vegan Table, including the Bolognese Pasta, is 100% plant-based.
Taste the pairing of ragù and tagliatelle that developed in Bologna, reimagined as 100% plant-based.
View the Vegan Bolognese Pasta




